Honduras Bio – Bella Vista
Honduras Bio – Bella Vista
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Honduras Bio – Bella Vista

OriginHonduras
ProcessWashed

Summary

Single origin coffee from Finca Bella Vista in Las Delicias, San José, La Paz, Honduras, grown at 1400-1465m altitude. Produced by Sara Victoria Vásquez Perdomo and Christian Ramon Larios Schomburg. 100% organic Arabica, washed processing. Varieties: red and yellow Catuai. Flavour notes include nut, dark chocolate, marzipan, chocolate, forest honey, hazelnut waffle, apple ring, and light caramel. Subtle acidity reminiscent of dried apple with honey sweetness. Suitable for both filter and espresso preparation.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Finca Bella Vista
Altitude
1400 - 1465 m.a.s.l
Variety
Catuai
Notes
Caramel, Chocolate, Honey, Hazelnut, Dark Chocolate, Apple, Marzipan

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The roaster

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roestbar

Roestbar is a specialty coffee roaster based in Münster, Germany, running multiple cafés across the city alongside their own roastery, pastry shop, and a coffe…

AI-assisted description, based on roaster & cupping data.

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