Kilimbi

OriginRwanda

ProcessWashed

Summary

This inoculated washed Red Bourbon is the result of a collaboration between Red Bank Coffee Roasters and Muraho Trading Company. Grown in Kilimbi, Nyamasheke, Western Province, Rwanda at 1,600-1,650 MASL. The coffee underwent an inoculated washed process where Lactobacillus plantarum and Pichia kluyveri were introduced during fermentation, resulting in a clean, bright cup with notes of blood orange, cola and rooibos.

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Details

FormatBean

DecaffeinatedNo

ProducerMuraho Trading Company

Altitude1600 - 1650 m.a.s.l

VarietyRed Bourbon

NotesCola, Blood Orange, Rooibos

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The roaster

Red Bank Coffee

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