Ethiopia Chelchele
Ethiopia Chelchele
Punkt.

Ethiopia Chelchele

OriginEthiopia
ProcessNatural

Summary

Ethiopia Chelchele is a naturally processed coffee from the Yirgacheffe region in Ethiopia. The coffee comes from the Chelchele washing station, which works with hundreds of smallholder farmers growing coffee at altitudes of 1,900 to 2,100 meters. It offers a flavour profile of strawberries, mango, and milk chocolate with a sweet and fruity character and creamy undertones. Best suited for filter brewing methods such as V60, Aeropress, or home drippers.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1900 - 2100 m.a.s.l
VarietyHeirloom
NotesMango, Milk Chocolate, Strawberry

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The roaster

Punkt.
Punkt.

Punkt.coffee is a Czech specialty coffee roaster based in the Czech Republic. Operating in both Czech and English, they focus on quality coffee beans for espresso and filter brewing. Their offering includes whole bean coffee suitable for home and café use, with an emphasis on specialty-grade selection. As a relatively new roastery on the scene, they cater to coffee enthusiasts looking for carefully sourced and roasted coffee. They ship locally and offer their products through their online store, making their coffee accessible across the country.

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