Pulse N Pause Coffee
Elto Amber Tea
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Elto Amber Tea is a light-roasted Ethiopian coffee from the Sidama Region, specifically Bona Zuria Woreda, Bare Kebele. Produced by Elto Coffee (Eliyas Dukamo & Atiklit Dejene), this Heirloom-variety coffee is processed using the Natural method at 2,200–2,300m altitude, offering tasting notes of prune, orange, caramel, and black tea.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Bare Kebele, Sidama Region, Bona Zuria Woreda
- Producer
- Elto Coffee, Eliyas Dukamo & Atiklit Dejene
- Altitude
- 2200 - 2300 m.a.s.l
- Variety
- Heirloom
- Notes
- Caramel, Black Tea, Orange, Prune
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The roaster
Pulse N Pause is a U.S. specialty coffee roaster that takes its time—literally. They source specialty-grade beans directly from farmers or trusted exporters, t…
AI-assisted description, based on roaster & cupping data.
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