Pulse N Pause Coffee
Chixia · Natural Sl34
OriginChina
Roast levelLight
ProcessNatural
Summary
ChiXia is a Natural SL34 coffee from Yunlan Estate in Mengsong, Xishuangbanna, Yunnan, China, produced by Hongjun Zhang. Grown at 1,500–1,700 meters, the SL34 variety undergoes natural processing: hand-picked cherries rest for 48 hours, UV treatment, and drying on raised beds for about 20 days. Tasting notes include tropical fruits, plum, grapefruits, and pina colada. Roasted light.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Hongjun Zhang
- Altitude
- 1500 - 1700 m.a.s.l
- Variety
- SL34
- Notes
- Plum, Grapefruit
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The roaster
Pulse N Pause is a U.S. specialty coffee roaster that takes its time—literally. They source specialty-grade beans directly from farmers or trusted exporters, t…
AI-assisted description, based on roaster & cupping data.
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