Bahire

OriginBurundi

ProcessNatural

Summary

This coffee comes from smallholder farmers in the Ngozi Province of Burundi, sourced through JNP Coffee founded by Jeanine Niyonzima-Aroian. The coffee is of the Bourbon variety, processed using the Natural method. Tasting notes include blackcurrant, plum, and dried fruit. It is suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

VarietyBourbon

NotesPlum, Blackcurrant

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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