
Primo Coffee
Colombian Café Sofia
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Colombian Café Sofia is a single origin coffee from Colombia, grown in the Antioquia, Risaralda and Valle regions at 1500-1750 masl. Produced at Finca Sofia and processed at the Santa Teresita mill using a washed and sundried method. The varietal is mainly Castillo. It offers a smooth body with bright acidity and sweet notes of caramel, chocolate and warm spice. This medium roast is versatile and suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFinca Sofia
Altitude1500 - 1750 m.a.s.l
VarietyCastillo
NotesCaramel, Chocolate, Spice
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