No 2 - Costa Rica
No 2 - Costa Rica
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Pottschwarz

No 2 - Costa Rica

OriginCosta Rica
ProcessNatural

Summary

A single-origin coffee from Costa Rica, produced at Finca El Cozuco. Grown at 1700 meters altitude, this Caturra variety coffee undergoes natural processing. It offers a flavour profile of strawberry, apple/cider, and almond, with pleasant sweetness. Recommended for filter brewing using a Graycano filter.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Finca El Cozuco
Altitude
1700 m.a.s.l
Variety
Caturra
Notes
Almond, Cider, Apple, Strawberry

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The roaster

Pottschwarz
Pottschwarz

Pottschwarz is a specialty coffee roaster based in Mülheim an der Ruhr, Germany — deep in the Ruhrpott, or "the Pott" as locals call it. They split their roste…

AI-assisted description, based on roaster & cupping data.

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