
Poppy Beans
Burundi Kibingo Washed
OriginBurundi
ProcessWashed
Summary
A washed coffee from the Kibingo washing station in the Kayanza region of Burundi. The coffee is grown by over 3,500 local smallholder farmers at altitudes of 1700-1900 meters, each cultivating approximately 300 coffee trees. The variety is Red Bourbon. It features a flavour profile of rhubarb, baked apple, and caramel, with fruity and sweet characteristics. SCA score of 86.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Cupping score86
Altitude1700 - 1900 m.a.s.l
VarietyRed Bourbon
NotesCaramel, Rhubarb, Apple
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