PERC
Colombia Nestor Lasso Ombligon (filter)
OriginColombia
Roast levelLight
ProcessAnaerobic, Yeast Fermentation
Summary
A rare Ethiopian Landrace variety grown by Nestor Lasso at Finca El Diviso in Pitalito, Colombia. The cherries are hand-picked, oxidized for 48 hours, thermal shocked, and anaerobically fermented with brewers' yeast, resulting in flavors of watermelon, kiwi, pineapple, peach, and marshmallow.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Pitalito
- Producer
- Nestor Lasso
- Variety
- Ombligon
- Notes
- Peach, Kiwi, Candy, Pineapple, Marshmallow
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
PERC is a specialty coffee roaster from Atlanta, founded in 2010 by Philip, who started as Panther's Eye Roasting Company, roasting all night and biking around…
AI-assisted description, based on roaster & cupping data.
More from PERC
More Colombia coffees
![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)
If you notice any incorrect information, .