Paloma Coffee Roastery
Indonesia Gayo Wet Hullet
OriginIndonesia
ProcessWet-Hulled
Summary
Specialty coffee from the Gayo Highlands in the Aceh region of northern Sumatra, Indonesia. Grown at 1200-1600m altitude. Varieties: Gayo 1, Gayo 2. Wet Hullet processing. SCA score 85. Flavor profile includes marzipan, butter cookie, smoked plum, and blackberries, with full body, low acidity, and smooth texture. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Altitude
- 1200 - 1600 m.a.s.l
- Variety
- Gayo
- Notes
- Plum, Butter Cookie, Blackberry, Marzipan
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The roaster
Paloma Coffee is a specialty coffee roaster based in Wrocław, Poland. They roast fresh-to-order beans ranging from everyday classics to high-end specialty lots…
AI-assisted description, based on roaster & cupping data.
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