1000g - Sumatra, Indonesien

Summary

This wet-hulled coffee comes from the Ara Cahayani Gayo cooperative in Aceh, northern Sumatra, Indonesia. The cooperative works with over 2,000 smallholder farmers. The coffee is processed using the traditional Giling Basah (wet hulled) method, resulting in a characteristic spicy cup profile with notes of dark chocolate and creamy mouthfeel. Grown at 1400-1600 meters above sea level, this Arabica Castillo variety is double hand-picked after drying to ensure quality.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

84.5

Producer

Ara Cahayani Gayo co-op

Altitude

1400 - 1600 m.a.s.l

Variety

Castillo

Notes

Cream, Spice, Dark Chocolate

The roaster

Hälla Kafferosteri

Hälla Kafferosteri is a specialty coffee roaster based in Sweden. They roast everything from light to dark, with single origins from Ethiopia, Colombia, Kenya…