
Joe Black Coffee
60 Diamond Blend
OriginEthiopia, Guatemala, Indonesia
Roast levelMedium
Summary
A traditional medium-dark roast blend combining Arabica beans from Ethiopia and Guatemala with select Java. Designed for versatility across espresso, moka pot, and filter brewing methods. Offers a full-bodied cup with notes of dark chocolate, roasted hazelnut, caramel, and earthy undertones, with moderate acidity and a smooth, lingering finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Caramel, Hazelnut, Dark Chocolate
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The roaster

Joe Black Coffee have been roasting on Merseyside for over fifty years—a proper Liverpool institution. This specialty coffee roaster offers single origins, art…
AI-assisted description, based on roaster & cupping data.
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