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Tutti frutti
Cuppd
OriginEthiopia
ProcessHoney

Summary

Ethiopian specialty coffee from Gedeb, grown at 2200 m and processed at the Lalesa cooperative using a Black Honey method. Heirloom varieties give a sweet, expressive and fruity cup with notes of papaya, mango and cherry. Roasted in Bordeaux and suited to filter, cold brew or modern espresso.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Gedeb
Producer
Lalesa cooperative
Altitude
2200 m.a.s.l
Variety
Heirloom
Notes
Mango, Papaya, Cherry

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The roaster

Oven Heaven Coffee Co.
Oven Heaven Coffee Co.

Dimitri, an SCA Q grader, and his pastry-chef brother Kévin founded Oven Heaven Coffee in Bordeaux back in 2018. Two crafts, one vision: specialty coffee and f…

AI-assisted description, based on roaster & cupping data.

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