OUCAFE
Burundi Aa Bujumbura
OriginBurundi
Summary
Single-origin coffee from Burundi, Kayanza region, grown at 1700 meters above sea level. 100% Arabica. Flavor profile includes citrus, plum, caramel and almond, with notes of lemon and mandarin, sweet plum, and a finish of roasted almonds in caramel. Suitable for both filter and espresso preparations.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Kayanza
- Altitude
- 1700 m.a.s.l
- Notes
- Caramel, Plum, Lemon, Mandarin, Almond
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The roaster
OUCAFE is a specialty coffee roaster in Trenčín, Slovakia, running a roastery, a café, and a mobile coffee cart. They roast with joy, love, passion, and humili…
AI-assisted description, based on roaster & cupping data.
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