Wonderstate Coffee
Organic Ethiopia Natural Process
OriginEthiopia
Summary
Ethiopia Natural Process from Wonderstate Coffee. Sourced from smallholder farmers in the Yirgacheffe region of the Gedeo Zone, Ethiopia. Grown at 1900-2400 meters elevation. Processed using the traditional natural method: hand-sorted ripe cherries dried on raised beds for 2-4 weeks. Flavor notes of strawberry, floral, and blueberry. Harvested November-February 2025.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Smallholder farmers surround Yirgacheffe
- Altitude
- 1900 - 2400 m.a.s.l
- Notes
- Floral, Blueberry, Strawberry
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The roaster
Wonderstate Coffee is a specialty roaster based in Wisconsin, with roasteries and cafes spanning Bayfield, Madison, and Viroqua. Named 2025 Roaster of the Year…
AI-assisted description, based on roaster & cupping data.
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