El Retiro
OriginGuatemala
Roast levelMedium
ProcessWashed

Summary

El Retiro is a washed coffee from Finca El Retiro in Antigua, Guatemala, produced by Fernando Diaz. Grown at 1900 meters on volcanic clay-loam soils, it features Bourbon, Pache, and Typica varieties. The cup offers notes of chocolate truffle, cherry, and creamy body, with balanced acidity. The coffee is processed with a traditional 18-hour fermentation and dried on patios and raised beds.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
Fernando Diaz
Altitude
1900 m.a.s.l
Variety
Bourbon
Notes
Cream, Chocolate, Cherry

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Olisipo Coffee Roasters
Olisipo Coffee Roasters

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy