
El Arcángel
Summary
El Arcángel is a natural processed coffee from Bolivia, produced by the Rodriguez family at Finca El Arcángel, a 10-hectare farm near Caranavi. Grown at 1700-1800 meters above sea level, this Caturra variety offers a complex and structured cup with notes of strawberry, honey fig, and aged rum. The farm, planted in 2015, separates red and yellow Caturras to preserve their distinct qualities. This coffee is roasted for filter to highlight its sweetness, body, and enduring aftertaste.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Los Rodriguez
- Altitude
- 1700 - 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Rum, Fig, Strawberry
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The roaster

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…
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