
Cold Brew Baby
Summary
A cold brew blend designed for cold extraction, combining a natural Ethiopian coffee from the Bette Buna project in Sidamo (producers Hester & Dawit) and an anaerobic Costa Rican coffee from Roberto Mata Naranjo's Las Nubes Amarillo farm in Tarrazu. Varieties include Heirloom and Caturra, grown at 1850-2100m. The cup profile features tropical fruits, cherries in chocolate, blackberry jam, floral notes, black tea, and caramel sweetness with a syrupy body.
Cold brew
- Coffee in
- 75 g
- Coffee out
- 1000 g
- Time
- 14 h
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Tarrazú, Sidama
- Producer
- Hester & Dawit, Roberto Mata Naranjo
- Altitude
- 1850 - 2100 m.a.s.l
- Variety
- Heirloom, Caturra
- Notes
- Blackberry, Cherry
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The roaster

Oh My Bean is a Czech specialty coffee roastery based in the Czech Republic, offering freshly roasted coffee beans with a playful and honest approach. They foc…
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