Bette Buna

OriginEthiopia

ProcessNatural

Summary

A specialty coffee from the Sidamo region of Ethiopia, produced by Hester and Dawit at the Bette Buna station. The coffee undergoes a unique Kickstart natural processing method involving a short anaerobic phase followed by sun drying on raised beds. It features Heirloom varieties grown at 2100 meters elevation. Flavour profile includes mirabelle plum, bergamot, jasmine, honey, and chocolate notes with a velvety body and bright acidity. Suitable for both espresso and filter preparation.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerHester & Dawit

Altitude2100 m.a.s.l

VarietyHeirloom

NotesPlum, Chocolate, Bergamot, Honey, Jasmine

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The roaster

Oh My Bean Roastery

Oh My Bean is a Czech specialty coffee roastery based in the Czech Republic, offering freshly roasted coffee beans with a playful and honest approach. They focus on specialty-grade coffees, including single origins and original blends, roasted fresh for both espresso and filter preparation. The roastery combines a passion for quality with approachable vibes, encapsulated in their motto 'In Coffee We Trust.' Their product range includes various coffee beans suited for different brewing methods, aimed at home brewers and coffee enthusiasts who value fresh, well-sourced beans. They operate through their ecommerce platform, shipping within the Czech Republic.

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