Blackwall Collection | Brazil
Blackwall Collection | Brazil
Notes

Blackwall Collection | Brazil

OriginBrazil
Roast levelMedium
ProcessNatural, Pulped Natural

Summary

This Brazilian coffee from the Cerrado region, produced by Daterra farm in Patrocínio, offers Catuaí and IAC 125 varieties. It undergoes a tree-dried natural and pulped natural process, resulting in a full-bodied cup with notes of milk chocolate, marshmallow, and candied hazelnut. Suitable for both espresso and filter preparation, this traditional Cerrado style coffee delivers a sweet and nutty finish.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Daterra
Variety
Catuai, IAC125
Notes
Milk Chocolate, Hazelnut, Marshmallow

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The roaster

Notes
Notes

Notes is a specialty coffee roaster based in East London, sourcing at origin and roasting in-house under Master Roaster Fabio. They run their own cafes around…

AI-assisted description, based on roaster & cupping data.

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