Jizerky
Summary
Jizerky is a dark roasted coffee from Minas Gerais, Brazil, produced by Nordbeans. It features a natural processing method and offers a sweet, chocolatey, and nutty flavor profile with low acidity and full body. The coffee supports the Jizersko-ještědský horský spolek, contributing to local conservation projects.
Espresso
Ratio 1:2.8- Coffee in
- 16 g
- Coffee out
- 45 g
- Water
- 45 g
- Time
- 26 s
- 1.Weigh the recommended dose.
- 2.Tamp the ground coffee evenly.
- 3.Monitor the espresso volume on the scale.
- 4.Adjust grind size based on extraction speed.
Use coffee aged 2-4 weeks from roast. Use quality filtered or bottled water. Avoid tapping the portafilter after tamping to prevent channeling.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Minas Gerais
- Producer
- Nordbeans
- Altitude
- 800 - 1300 m.a.s.l
- Notes
- Sweet, Chocolate, Nutty
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The roaster
Based in Liberec, Czech Republic, NORDBEANS.CZ is a specialty coffee roaster that builds direct, long-term relationships with growers and processors. They roas…
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