Nordbeans
Brazil Santos
OriginBrazil
Roast levelDark
ProcessAerobic
Summary
Brazil Santos from Minas Gerais, Brazil. Processed using aerobic fermentation (natural/sun-dried). Dark roasted espresso profile with low acidity and full body. Flavor notes include milk chocolate, gently roasted nuts, dried fruit, and peanuts. Grown at altitudes between 800 and 1,300 meters above sea level.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
Ratio 1:2.8- Coffee in
- 16 g
- Coffee out
- 45 g
- Time
- 26 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Minas Gerais
- Altitude
- 800 - 1300 m.a.s.l
- Notes
- Dried Fruit, Chocolate, Peanut
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The roaster
Based in Liberec, Czech Republic, NORDBEANS.CZ is a specialty coffee roaster that builds direct, long-term relationships with growers and processors. They roas…
AI-assisted description, based on roaster & cupping data.
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