
Guatemala Washed
Summary
Single origin coffee from the Palencia region in Guatemala's southern highlands, grown at 1700 meters altitude. Produced by farmer Luis Fernando Adonis. Varieties: Caturra and Catuaí. Washed processing with fermentation in water tanks to enhance sweetness and clarity. Medium roasted with a sweet caramel body, milk chocolate sweetness, and a hint of apple fruitiness. Full body with lower acidity. Suitable for espresso, moka pot, automatic coffee machine, and drip coffee.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Palencia
- Producer
- Luis Fernando Adonis
- Altitude
- 1700 m.a.s.l
- Notes
- Caramel, Milk Chocolate, Apple
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Based in Liberec, Czech Republic, NORDBEANS.CZ is a specialty coffee roaster that builds direct, long-term relationships with growers and processors. They roas…
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