Bekele Belaycho
Bekele Belaycho
Moxie Coffee Co.

Bekele Belaycho

OriginEthiopia
ProcessNatural

Summary

A natural processed coffee from Sidama, Ethiopia, produced by Bekele Belaycho. Bekele sources cherry from over 100 smallholders in the Bombe and Kokose areas and uses meticulous processing methods. The coffee features tasting notes of ripe blueberry, peach jam, and soft florals, with a clean, sweet, and balanced profile.

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Details

FormatBean
DecaffeinatedNo
ProducerBekele Belaycho
NotesPeach, Floral, Blueberry

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The roaster

Moxie Coffee Co.
Moxie Coffee Co.

Moxie Coffee Co. is a specialty coffee micro roastery based in Phoenix, Arizona. They run a cafe serving coffee and pastries at 4626 N. 16th Street, open seven days a week. Their style? Uncommon. They partner with extraordinary producers to bring adventure and discovery to your cup. The lineup leans into experimental processing—thermal shock washed Colombians from Diego Bermudez (bio-reactors and all), double fermentation pink bourbons, washed Ethiopians, and a sugarcane-processed decaf. One of their Geishas, from Letty Bermudez, won a gold medal at the Global Coffee Awards for experimental filter coffee. Small, curious, and taking bold risks they share with their community. Monthly subscription available.

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