Kenya Kabare Konyu – Kirinyaga AA Top
Kenya Kabare Konyu – Kirinyaga AA Top
Monterosa

Kenya Kabare Konyu – Kirinyaga Aa Top

OriginKenya
Roast levelLight
ProcessWashed

Summary

A single origin specialty coffee from Kenya's Kirinyaga region, produced by the Kabare Farmers' Co-operative Society (FCS) from the Konyu factory. The coffee is washed processed, grown at 1700–1800 m altitude, and consists of SL28, Ruiru 11, and SL34 varieties. It offers a bright and clean cup with notes of tangerine, brown sugar, and milk chocolate, with a light roast.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerKabare Farmers' Co-operative Society (FCS)
Altitude1700 - 1800 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesTangerine, Chocolate, Brown Sugar

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The roaster

Monterosa
Monterosa

Monterosa is a Hungarian specialty coffee roaster that's been turning out award-winning beans since 2010. They work a drum roaster in small batches, dialing in for balance, clarity, and the cleanest expression of each coffee's origin character. Seven Great Taste awards — including five in 2024 alone — and back-to-back nods from Hungary's Kávékorzó magazine as one of the country's favourite roasters prove the quality. Their range runs from a balanced, chocolatey House Espresso to lighter, fruitier filter roasts. Everything's roasted to order and shipped straight from the roastery, with subscriptions available to keep the freshness coming.

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