Colombian Dark Roast
Colombian Dark Roast
Monsoon Estates

Colombian Dark Roast

OriginColombia
Roast levelDark
ProcessWashed

Summary

Colombian Dark Roast is a coffee from the Medellin region of Colombia, grown at 1450m altitude. It is made from Caturla and Typica varieties and processed using the washed method. This supremo-grade coffee is full-flavoured, rich, and smooth with a big, deep coffee taste and less fruity characteristics compared to other Colombian coffees. It works well in all brew methods and with milk. Available as whole bean or in various grind sizes.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1450 m.a.s.l
VarietyCaturra, Typica

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The roaster

Monsoon Estates
Monsoon Estates

Monsoon Estates is a specialty coffee roaster based in Stratford-upon-Avon, Warwickshire, roasting to order from their roastery at Alscot Park. Every batch is hand-roasted and watched closely from start to finish. Their current lineup leans into single origins — think the fruity, peachy Ethiopian Danche Natural and the sweet stone-fruit Costa Rica Tarrazu Hermosa — alongside rotating seasonal finds. They run a flexible subscription where you choose your beans, quantity, and how often they land on your doorstep. Beyond roasting, they supply cafés and restaurants across Warwickshire and beyond, and train baristas at Monsoon Academy. Great Taste Award winners. Solid, well-handled coffee, no theatrics.

AI-assisted description, based on roaster & cupping data.

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