Monsoon Estates
Ethiopian Danche Natural
OriginEthiopia
ProcessNatural
Summary
A natural processed coffee from the Danche station in the Chelbesa region of Gedeo District, Ethiopia, produced by Neguesse Debela. Grown at 1900-2200m altitude using Heirloom varieties. Flavour notes include peach yoghurt, passion fruit, blueberry, milk chocolate, and sweet. Suitable for all brew methods.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Chelbesa, Gedeo District
- Producer
- Neguesse Debela
- Altitude
- 1900 - 2200 m.a.s.l
- Variety
- Heirloom
- Notes
- Sweet, Milk Chocolate, Peach, Passion Fruit, Blueberry
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The roaster
Monsoon Estates is a specialty coffee roaster based in Stratford-upon-Avon, Warwickshire, roasting to order from their roastery at Alscot Park. Every batch is…
AI-assisted description, based on roaster & cupping data.
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