Ethiopian Danche Natural
Ethiopian Danche Natural
Monsoon Estates

Ethiopian Danche Natural

OriginEthiopia
ProcessNatural

Summary

A natural processed coffee from the Danche station in the Chelbesa region of Gedeo District, Ethiopia, produced by Neguesse Debela. Grown at 1900-2200m altitude using Heirloom varieties. Flavour notes include peach yoghurt, passion fruit, blueberry, milk chocolate, and sweet. Suitable for all brew methods.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Neguesse Debela
Altitude
1900 - 2200 m.a.s.l
Variety
Heirloom
Notes
Sweet, Milk Chocolate, Peach, Passion Fruit, Blueberry

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The roaster

Monsoon Estates
Monsoon Estates

Monsoon Estates is a specialty coffee roaster based in Stratford-upon-Avon, Warwickshire, roasting to order from their roastery at Alscot Park. Every batch is…

AI-assisted description, based on roaster & cupping data.

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