Decaf Colombia

OriginColombia

Roast levelMedium

ProcessWashed

Summary

A decaffeinated coffee from the Narino region of Colombia, grown at 2,230 meters altitude. Made from the Caturra variety and processed using the Washed Sugarcane Process for decaffeination, which preserves the coffee's natural aroma and flavor. Tasting notes include chocolate, caramel, and roasted almond. Roasted to a medium dark level and available as capsule coffee.

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Details

FormatCapsule

DecaffeinatedYes — Sugarcane EA

Altitude2230 m.a.s.l

VarietyCaturra

NotesCaramel, Chocolate, Almond

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The roaster

Momos

Momos Coffee roasts out of Busan, South Korea, serving specialty coffee beans to a global audience. Founded by Jeongsoo Pak and Jooyeon Jeon, this roastery offers both signature blends and rotating single origins with a clear focus on the home brewing crowd – they've built out an entire 'Home Cafe' section complete with brewing gear. Shipping worldwide with subscription options for regular deliveries straight to your door. Their variety drip bags, featuring two signature blends and an Ethiopian single, make for effortless mornings. A Busan roastery built for the international coffee lover who wants quality beans without the local requirement.

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