Nicaragua, Finca Bethania, Washed
Summary
Finca Bethania is a 42-hectare farm in Macueliza, Nueva Segovia, Nicaragua, established in 1991 at 1350-1500 masl and run by Martha and Ana Albir, third-generation coffee growers. The Java variety was washed and delivered as wet parchment to their Cafetos de Segovia dry mill, where it dried in the shade on nets for 5 days and then in the sun. Notes of walnut, crisp red apple and a creamy, coating mouthfeel; clean, comforting and balanced.
V60
- Coffee in
- 15 g
- Water
- 250 g
- Time
- 2:25
- Temperature
- 93°C
Grind: 16 clicks on Commandante
- 0:00Bloom with 50 g water plus agitation (30 s)
- 0:30Pour 100 g water and wait (20 s)
- 1:10Pour 50 g in 10 sec (10 s)
- 1:40Pour 50 g in 10 sec, swirl and tap (10 s)
Water 40-100 ppm (SPA Reine). Hario V60 with Sibarist CONE Fast filter paper. TDS 1.37, extraction 19.5%.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Nueva Segovia, Macuelizo
- Producer
- Martha & Ana Albir
- Altitude
- 1350 - 1500 m.a.s.l
- Variety
- Java
- Notes
- Walnut, Apple
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The roaster
Mok is a specialty coffee roaster based in Brussels and Leuven, Belgium, founded in 2012 by two-time Belgian Cup Tasters Champion Jens Crabbé. They roast on a…
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