Manta Ray Coffee Roasters
Colombia Excelso Swiss Water Decaf
OriginColombia
Roast levelMedium
Summary
A decaffeinated coffee from Colombia, processed using the Swiss Water Process to remove 99.9% of caffeine while preserving origin characteristics. Varieties include Caturra and Typica. Roasted for espresso, it offers a cup profile of dark chocolate and cocoa.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- Yes — Swiss Water Process
- Variety
- Caturra, Typica
- Notes
- Cocoa, Dark Chocolate
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The roaster
Manta Ray Coffee Roasters is a specialty coffee roaster in Australia, with a flagship store and a serious, detail-obsessed approach. The team spent more than e…
AI-assisted description, based on roaster & cupping data.
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