ManCoCo
Popayan Reserve Sugar Cane Decaffeinated
OriginColombia
Summary
A sugar cane (Ethyl Acetate) decaffeinated coffee from selected smallholder farmers in Popayan, Cauca, Colombia. Grown at 1700-2000 meters above sea level. Varieties include Castillo and Variedad Colombia. The cup profile features smooth milk chocolate, honey sweetness, with hints of vanilla and orange acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Altitude
- 1700 - 2000 m.a.s.l
- Variety
- Colombia, Castillo
- Notes
- Milk Chocolate, Vanilla, Honey, Orange
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The roaster
Born and brewed in Manchester, ManCoCo is a micro artisan coffee roaster and coffee bar in the heart of the city. They hand-roast specialty-grade single origin…
AI-assisted description, based on roaster & cupping data.
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