Ethiopia Durato Bombe
Ethiopia Durato Bombe
Magnolia Coffee

Ethiopia Durato Bombe

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

A natural-processed heirloom coffee from Bombe Village in the Sidama region of Ethiopia, grown at 2,050 meters elevation. Processed using natural method on raised beds. Offers notes of strawberry shortcake, tropical fruits, sweet citrus, vanilla and cocoa. Medium-light roast, whole bean. Rated Top 10 Coffee of the Year by Coffee Review (2025).

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Details

FormatBean
DecaffeinatedNo
Altitude2050 m.a.s.l
VarietyHeirloom
NotesCocoa, Vanilla, Tropical Fruit, Citrus

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The roaster

Magnolia Coffee
Magnolia Coffee

Magnolia Coffee is a US-based specialty coffee roaster that made serious waves by nabbing two 2026 Good Food Awards—one of only two roasters nationwide to pull that off. They roast everything from light to dark, plus rare Reserve lots, with single origins like Ethiopia Shantawene Natural and Costa Rica Las Lajas anaerobic offerings that showcase their range. Beans are roasted to order and shipped within 48 hours. Every purchase supports the V Foundation for cancer research; 15% of their V Foundation Collection sales go directly to funding research. There's a subscription saving you 15%, and a quiz to find your perfect match. The owner and master roaster run a tight small operation—and customers can't stop talking about it.

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