
Lucid Coffee Roasters
Brazil Fazenda Mio Lameda - Espresso
OriginBrazil
ProcessNatural
Summary
A single-origin espresso roast from Brazil's Monte Santo de Minas region. Produced by the Pellicer family at Fazenda Mío, this coffee is a Natural processed Yellow Catucaí variety grown at 900-1100m altitude. Flavour profile includes chocolate, red berries, vanilla, nutty and fruity notes with high sweetness and a creamy, velvety mouthfeel.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerThe Pellicer family
Altitude900 - 1100 m.a.s.l
VarietyYellow Catucai
NotesRed Fruits, Chocolate, Fruity, Vanilla, Nutty
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