
Colombia - Finca Monteblanco
Summary
Colombia - Finca Monteblanco is a specialty coffee from the Huila region of Colombia, produced by Rodrigo Sánchez Valencia at Finca Monteblanco. Grown at 1,730 meters above sea level, this Pink Bourbon variety undergoes a cold fermentation process: depulped coffee ferments for 76 hours at 10–13°C in GrainPro, then is washed and slowly dried on beds. The result is a clean, sweet, and complex cup with a balanced flavor profile featuring notes of raspberry, bergamot, and brown sugar. Roasted light.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Huila
- Producer
- Rodrigo Sánchez Valencia
- Altitude
- 1730 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Raspberry, Brown Sugar, Bergamot
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The roaster
Lilla KafferosterietLilla Kafferosteriet is a Swedish roastery – literally 'the little coffee roastery' – based at Baltzarsgatan 24, where it also runs coffee tastings. The websho…
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