
Koppi
Footprints
OriginCosta Rica, Brazil
ProcessHoney, Natural
Summary
Footprints is an espresso blend from Koppi Roasters, composed of 50% Costa Rica Lia Lia (white honey processed Catuai) and 50% Brazil Dois Irmãos (natural processed Mundo Novo). It is described as a smooth, rich and elegant espresso with flavour notes of chocolate, nougat and caramel.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
VarietyCatuai, Mundo Novo
NotesCaramel, Nougat, Chocolate
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