Kahunyo
Kahunyo
Kmen

Kahunyo

OriginKenya
ProcessWashed

Summary

A washed Kenyan coffee from smallholder farmers supplying the Kahunyo washing station in Murang'a, Kahunyo. Grown at 1,600-1,800 meters above sea level, this lot features SL28, SL34 and Ruiru 11 varieties. The coffee is hand-picked, fermented for 16-18 hours, washed, and dried on raised beds. The cup profile offers white currant, nectarines, and rhubarb with a vibrant acidity and sweet finish.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerDrobní farmáři
Altitude1600 - 1800 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesNectarine, Currant, Rhubarb

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The roaster

Kmen
Kmen

Kmen is a specialty coffee roaster based in South Bohemia, working out of České Budějovice and Prachatice. They roast every Tuesday through Thursday, turning out a tight, rotating lineup of single origins and blends for both espresso and filter. Their philosophy is simple: coffee is fruit—sweet, juicy, fragrant, and always different. No dogma here. They respect that your taste isn't theirs, and chase sustainability across the whole journey from seed to cup. The "kmen" (tribe) connects people who feel the same way. They offer a subscription to keep your grinder stocked, run barista courses at their training center, and pop up at cafe takeovers and events around the country.

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