
Kiss the Hippo Coffee
Brazil, Nossa Senhora (natural)
OriginBrazil
ProcessAnaerobic, Natural
Summary
Brazil Nossa Senhora is a single-origin coffee from the Nossa Senhora de Fátima farm near Perdizes, Minas Gerais, Brazil. Managed by Thiago Henrique, this lot is processed using the Anaerobic Natural method. The coffee offers tasting notes of clementine, milk chocolate, and melon, with a juicy texture. The farm employs sustainable and socially responsible cultivation practices.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Minas Gerais
- Altitude
- 1100 m.a.s.l
- Notes
- Clementine, Milk Chocolate, Melon
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The roaster

Kiss the Hippo Coffee is a London-based specialty coffee roastery billing itself as the city's premier roaster. That title aside, the details beyond are thin f…
AI-assisted description, based on roaster & cupping data.
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