Colombia by Edinson Argote - Strawberry Co-ferment
Colombia by Edinson Argote - Strawberry Co-ferment
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Colombia By Edinson Argote - Strawberry Co-ferment

OriginColombia
Roast levelLight
ProcessCo-Fermentation

Summary

This coffee comes from the Huila region of Colombia, produced by Edinson Argote at Quebraditas Coffee Farm. It is a Caturra variety that undergoes a strawberry co-fermentation process where ripe strawberries and yeast work together to create an intensely aromatic cup. The flavor profile features fresh strawberries, silky vanilla cream, rich chocolate undertones, and a smooth dessert-like finish reminiscent of cacao and strawberry preserves.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Edinson Argote
Variety
Caturra
Notes
Cream, Chocolate, Vanilla, Strawberry

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The roaster

Kickback
Kickback

Kickback Coffee Roasters is a woman-owned specialty roaster based in the US, turning out small-batch single origins with serious intention. They roast to order…

AI-assisted description, based on roaster & cupping data.

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