
Colombia By Edinson Argote - Strawberry Co-ferment
Summary
This coffee comes from the Huila region of Colombia, produced by Edinson Argote at Quebraditas Coffee Farm. It is a Caturra variety that undergoes a strawberry co-fermentation process where ripe strawberries and yeast work together to create an intensely aromatic cup. The flavor profile features fresh strawberries, silky vanilla cream, rich chocolate undertones, and a smooth dessert-like finish reminiscent of cacao and strawberry preserves.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Huila
- Producer
- Edinson Argote
- Variety
- Caturra
- Notes
- Cream, Chocolate, Vanilla, Strawberry
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The roaster

Kickback Coffee Roasters is a woman-owned specialty roaster based in the US, turning out small-batch single origins with serious intention. They roast to order…
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