Colombia Las Brisas Gesha
Colombia Las Brisas Gesha
Imbibe Coffee Roasters

Colombia Las Brisas Gesha

OriginColombia
Roast levelLight
ProcessWashed

Summary

A washed Gesha from Finca Las Brisas in Huila, Colombia, produced by John Wilmer. The coffee undergoes a 75-hour double fermentation and slow drying for 25 days. Tasting notes include vanilla, tangerine, and honey.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
John Wilmer
Altitude
1800 - 1900 m.a.s.l
Variety
Geisha
Notes
Tangerine, Vanilla, Honey

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The roaster

Imbibe Coffee Roasters
Imbibe Coffee Roasters

Imbibe is a specialty coffee roaster in Dublin 8, Ireland, with a business model that feels as good as their beans taste. They give away 4% of all earnings bef…

AI-assisted description, based on roaster & cupping data.

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