His Majesty the Coffee
Bensa Damo – Ethiopia
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
This washed Ethiopian coffee comes from Damo Village in the Bensa district of Sidama, produced by Bensa Damo. It is made from a mix of indigenous heirloom varieties including 74110, 74112, and 74158, grown organically under shade on the slopes of Shanta Golba mountain. The cup is bright and fruity with notes of pineapple, lemon tea, and orange flower, and a syrupy body. Suggested for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Bensa Damo
- Altitude
- 1860 - 2160 m.a.s.l
- Variety
- Heirloom
- Notes
- Orange Blossom, Lemon, Pineapple
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The roaster
His Majesty the Coffee is a specialty micro-roastery in Varese, Italy, with a name that winks at British royalty and a heart that beats pure Italian. Founded i…
AI-assisted description, based on roaster & cupping data.
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