Ethiopia Yirgacheffe
Ethiopia Yirgacheffe
Herz

Ethiopia Yirgacheffe

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

Ethiopia Yirgacheffe coffee from the Yirgacheffe region of Ethiopia, produced and processed by Solomon Genene. It is a Natural processed coffee featuring Heirloom Typica and JARC035 varieties grown at 2200 meters elevation. The light roasted coffee offers tasting notes of tea and lemongrass.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerSolomon Genene
Altitude2200 m.a.s.l
VarietyHeirloom, Typica, JARC035
NotesLemon, Tea

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The roaster

Herz
Herz

Herz New York might sound like it belongs in Manhattan, but this specialty coffee roaster actually calls Hungary home. They keep things tight: a handful of well-chosen roasted beans—single origins like Kenya and El Salvador Bourbon alongside cleverly named blends like Little Italy and Soho Breakfast—plus their own aluminum capsules (Nespresso®-compatible) and a rotating limited filter coffee. Matcha and accessories round out the lineup. Herz's stated aim is simple: deliver a great coffee experience wherever you drink it—home, office, or your favorite café. They've even dipped into art, collaborating with painter Cserbik Rita. Small operation, Hungarian roots, and a name that winks at their inspirations.

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