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ETHIOPIA
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ETHIOPIA
Herz

Ethiopia

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

Single origin specialty coffee from Ethiopia, sourced from the Guji region at 1880-1900 meters altitude. Produced by Mamush Taye Washing Station using natural processing method. The coffee is 100% Arabica of Heirloom varieties, roasted light. Flavour profile features notes of peach, apple, and apricot.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Decaffeinated
No
Region
Guji
Producer
Mamush Taye Washing Station
Altitude
1880 - 1900 m.a.s.l
Variety
Heirloom
Notes
Apricot, Peach, Apple

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The roaster

Herz
Herz

Herz New York might sound like it belongs in Manhattan, but this specialty coffee roaster actually calls Hungary home. They keep things tight: a handful of wel…

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