Herz
Costa Rica
OriginCosta Rica
Roast levelLight
ProcessAnaerobic, Natural
Summary
A specialty coffee from Costa Rica's West Valley region, specifically Volcán Azul. Produced by Alejo Castro Kahle. The Villa Sarchi variety undergoes Natural Anaerobic processing. It is roasted light for espresso and features tasting notes of must, truffle, and black cherry.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Alejo Castro Kahle
- Variety
- Villa Sarchi
- Notes
- Chocolate, Cherry
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The roaster
Herz New York might sound like it belongs in Manhattan, but this specialty coffee roaster actually calls Hungary home. They keep things tight: a handful of wel…
AI-assisted description, based on roaster & cupping data.
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