Colombia XO Natural
Colombia XO Natural
Heartland Coffee

Colombia Xo Natural

OriginColombia
ProcessNatural

Summary

A single origin coffee from Colombia, specifically the Cauca region, produced by Café Granja La Esperanza. Grown at an altitude of 1450-1627m, this Mandela variety coffee undergoes a Natural processing method. The cup profile offers notes of Red Wine, Cherry, and Floral.

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Details

FormatBean
DecaffeinatedNo
ProducerCafé Granja La Esperanza
Altitude1450 - 1627 m.a.s.l
VarietyMandela
NotesFloral, Cherry, Red Wine

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The roaster

Heartland Coffee
Heartland Coffee

Heartland Coffee Roasters is a specialty coffee roaster based in North Wales, United Kingdom, focused on ethically sourced, seasonal coffees. They offer a carefully curated selection of single-origin coffees — with an emphasis on traceability, quality, and thoughtful sourcing. Their current offering includes a Rwandan anaerobic-processed lot called Humeka. The roastery provides both filter and espresso options, alongside a coffee subscription service for regular deliveries. Heartland combines a clean, modern aesthetic with a commitment to highlighting the character of each origin through a medium-light roasting philosophy. They also publish brew guides to help customers get the best from their beans.

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