Colombia Sweet Valley Natural
Colombia Sweet Valley Natural
Heartland Coffee

Colombia Sweet Valley Natural

OriginColombia
ProcessNatural

Summary

A natural processed coffee from Colombia, produced by Café Granja La Esperanza in the Cauca region, grown at 1400-1860m altitude. Varieties include Castillo, Caturra, and Colombia. The flavour profile features notes of Asian Pear, Blueberry, White Chocolate, Candy Floss, and Boozy.

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Details

FormatBean
DecaffeinatedNo
ProducerCafé Granja La Esperanza
Altitude1400 - 1860 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesCotton Candy, Pear, White Chocolate, Blueberry, Boozy

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The roaster

Heartland Coffee
Heartland Coffee

Heartland Coffee Roasters is a specialty coffee roaster based in North Wales, United Kingdom, focused on ethically sourced, seasonal coffees. They offer a carefully curated selection of single-origin coffees — with an emphasis on traceability, quality, and thoughtful sourcing. Their current offering includes a Rwandan anaerobic-processed lot called Humeka. The roastery provides both filter and espresso options, alongside a coffee subscription service for regular deliveries. Heartland combines a clean, modern aesthetic with a commitment to highlighting the character of each origin through a medium-light roasting philosophy. They also publish brew guides to help customers get the best from their beans.

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