Burundi Kinama Natural
Burundi Kinama Natural
Heartland Coffee

Burundi Kinama Natural

OriginBurundi
ProcessNatural

Summary

A natural processed single origin coffee from Burundi's Bujumbura Rurale region, produced by Migoti. Grown at 1700-1900m altitude, this Bourbon varietal offers tasting notes of blackcurrant jam, brown sugar, floral honey, and fruit crumble.

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Details

FormatBean
DecaffeinatedNo
ProducerMigoti
Altitude1700 - 1900 m.a.s.l
VarietyBourbon
NotesBlackcurrant, Cookie, Brown Sugar, Honey

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The roaster

Heartland Coffee
Heartland Coffee

Heartland Coffee Roasters is a specialty coffee roaster based in North Wales, United Kingdom, focused on ethically sourced, seasonal coffees. They offer a carefully curated selection of single-origin coffees — with an emphasis on traceability, quality, and thoughtful sourcing. Their current offering includes a Rwandan anaerobic-processed lot called Humeka. The roastery provides both filter and espresso options, alongside a coffee subscription service for regular deliveries. Heartland combines a clean, modern aesthetic with a commitment to highlighting the character of each origin through a medium-light roasting philosophy. They also publish brew guides to help customers get the best from their beans.

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