Andres Martinez Geisha Washed
Andres Martinez Geisha Washed
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Andres Martinez Geisha Washed

OriginColombia
ProcessWashed

Summary

Andres Martinez Geisha Washed is a single-origin coffee from Buesaco, Nariño, Colombia, produced by Andres Martinez. The Geisha variety undergoes a meticulous dual-fermentation process: hand-selected ripe cherries are fermented for 48 hours with brewer's yeast and sugars, then waterless pulped and given a second 24-hour hermetic fermentation. The beans are slow-dried at low temperatures and rested for 30 days. The cup is vibrant with notes of jasmine, magnolia, mangosteen, nectar, and white tea.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Andres Martinez
Altitude
1902 m.a.s.l
Variety
Geisha
Notes
Mangosteen, White Tea, Jasmine, Magnolia

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The roaster

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Hatch is a specialty coffee roaster based in Markham, Canada, just north of Toronto. They roast a mix of core, seasonal, and rare coffees — something for the d…

AI-assisted description, based on roaster & cupping data.

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