Kenya – Ruera
Kenya – Ruera
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Kenya – Ruera

OriginKenya
ProcessWashed

Summary

This filter coffee comes from Ruera Estate in Kiambu county, Kenya, grown at 1577 meters on red volcanic soil. The farm uses sustainable practices and community-focused management. Hand-picked cherries are carefully sorted, wet processed, and sun-dried to 10-11% moisture content. The coffee features varieties Ruiru 11, SL 28, K7, and Batian. Flavour profile includes black currant, grapefruit, and caramel.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Filter

Coffee in
17 g
Water
245 g
Time
2:30

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Altitude
1577 m.a.s.l
Variety
Batian, SL28, Ruiru 11, K7
Notes
Caramel, Grapefruit, Currant

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Goosebump

Goosebumps is a Budapest-based specialty coffee roaster that treats coffee as more than just a morning hit—it's a ritual, a pause, the kind of thing that wakes…

AI-assisted description, based on roaster & cupping data.

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