
Gardelli
Kartika
OriginIndonesia
ProcessAnaerobic, Natural
Summary
Kartika is an Indonesian Arabica cultivar from Tuang Coffee, grown in the Manggarai region of Flores Island, Indonesia at 1400-1700 masl. The coffee undergoes an Anaerobic Natural Dark Room Fermentation process, resulting in a viscous and intense cup with notes of cranberry, cacao, pink grapefruit, pear, and molasses. Suitable for both espresso and filter brewing.
LLM-generated content – may contain errors.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerTuang Coffee
Altitude1400 - 1700 m.a.s.l
VarietyKartika 1
NotesCocoa, Cranberry, Pear, Grapefruit, Molasses
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